Category Archives: kegging

Brew Updates: Palaeotis Pils 1.2 & Old Pine Pale Ale

Posted on December 17, 2017 by

I’ve kegged two of my brews in the past week, incluing my German pils and my American pale ale. Here are the details! After 10 days in primary, I kegged Old Pine Pale Ale on 12 December 2017. I added … Continue reading →

Posted in German pils, kegging, lager, pale ale | Tagged , , , , , , , ,

Kegging Updates: Raspberry Belgian, Thumbspike Saison 2.1

Posted on July 15, 2017 by

Two brews kegged for the Lake Arrowhead Brewfest (and personal enjoyment). I’m giving keg priming a try here! Continue reading →

Posted in Belgian sour, fruit beer, kegging, sour, sour beer | Tagged , , , , ,

Beer Update: Palaeotis Pils & Gondwana Pale Ale

Posted on June 11, 2017 by

Gondwana Pale Ale 1.5 I kegged the latest iteration of my Gondwana Pale Ale on 7 June 2017, adding two ounces of dry hops in a baggie at that time. Final gravity was 1.012, down from 1.053, for 5.4% abv. … Continue reading →

Posted in kegging, pale ale, pilsner | Tagged , , , , , ,

Big Batch Update: Saison, Amber Ale, Pilsner

Posted on May 28, 2017 by

There’s lots to report with kegging and fermentation for a few recent batches. So, here’s what’s new: Thumbspike Saison 2.0 This might have had the quickest turn-around on any kegged beer I’ve ever done! I brewed the beer on 12 … Continue reading →

Posted in amber ale, experimental recipe, kegging, lager, pilsner, saison | Tagged , , , , , , , , , , , , | 1 Comment

Update: Dunkel-Osteus, Raspberry Belgian

Posted on March 27, 2017 by

During the past week, I kegged both my Munich Dunkel (“Dunkel-Osteus“) as well as my raspberry Belgian ale. Let’s take a look at the details since brew day for each. Dunkel-Osteus This pun-fully named beer in the Munich Dunkel style … Continue reading →

Posted in Belgian sour, Dunkel, fruit beer, kegging, Munich dunkel | Tagged , , , , , ,