Category Archives: Belgian sour

Raspberry Belgian 2020

Posted on August 9, 2020 by Andy Farke

I’ve brewed this beer at least three or four times, and I keep coming back to it as one of my very favorite recipes. It’s crisp, it’s low alcohol, it’s flavorful, and it’s well out of my usual brewing styles. … Continue reading →

Posted in Belgian sour, Belgian wit, fruit beer, session beer, sour, sour beer, tastings | Tagged , , , , , , , | 2 Comments

The Ones That Got Away…

Posted on January 5, 2019 by Andy Farke

For a variety of reasons, I haven’t been able to blog about every single batch I brewed in 2018. Many of the ones that didn’t make the cut were repeat brewings of successful recipes. Because I’m not likely to get … Continue reading →

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Kegging Updates: Raspberry Belgian, Thumbspike Saison 2.1

Posted on July 15, 2017 by Andy Farke

Two brews kegged for the Lake Arrowhead Brewfest (and personal enjoyment). I’m giving keg priming a try here! Continue reading →

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Raspberry Belgian 1.1

Posted on July 2, 2017 by Andy Farke

For something completely different, it’s a kettle sour using a yogurt culture. Continue reading →

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Beer Tasting: Raspberry Belgian

Posted on May 13, 2017 by Andy Farke

My first attempt at a fruit beer was fairly decent…it was quite refreshing on a hot day, and the two gallons or so got depleted pretty quickly. I did squeeze in a tasting before it was all gone, with plenty … Continue reading →

Posted in Belgian sour, experimental recipe, fruit beer, sour, sour beer | Tagged , , , , | 1 Comment