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Category Archives: Belgian wit
Raspberry Belgian 2021
According to my records, this is the fifth time I’ve made Raspberry Belgian. It is one of my favorite recipes, without a doubt. The process is a fair bit of work, and it’s not the cheapest thing to brew, but … Continue reading
Posted in Belgian sour, Belgian wit, fruit beer, sour, sour beer, tastings
Tagged fruit beer, kettle sour, raspberry, Raspberry Belgian, RB, sour beer, tasting, tastings
3 Comments
Raspberry Belgian 2020
I’ve brewed this beer at least three or four times, and I keep coming back to it as one of my very favorite recipes. It’s crisp, it’s low alcohol, it’s flavorful, and it’s well out of my usual brewing styles. … Continue reading
Posted in Belgian sour, Belgian wit, fruit beer, session beer, sour, sour beer, tastings
Tagged fruit beer, kettle sour, raspberry, Raspberry Belgian, RB, session beers, sour beer, tastings
2 Comments
Cerveza de Jamaica
I’m feeling experimental, and I’m feeling summer-y, and I need some good homebrew to sip on the porch on a warm Saturday afternoon. I discovered agua de Jamaica (a hibiscus tea often just sold as Jamaica) when I moved to … Continue reading
Posted in Belgian wit, experimental recipe, Uncategorized, witbier
Tagged Belgian witbier, Cerveza de Jamaica, CJ, hibiscus, witbier
3 Comments
Beer Tasting: Citra Wit
My Citra Wit has come and gone, but luckily I was able to squeeze in an “official” tasting in before the keg kicked! The Basics Original gravity = 1.043; final gravity = 1.010; abv = 4.3%; estimated IBU = 13 Aroma Light … Continue reading
Citra Wit Kegged
Today I kegged my Citra Wit, after 10 days in the primary fermenter. The beer has fermented out really nicely, down to a final gravity of 1.010, equating to 4.3% abv. Hey, I can call it a session beer! The … Continue reading
Posted in Belgian wit
Tagged Belgian witbier, Citra Wit, CW, witbier
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