Category Archives: German pils

Pilsnerpeton

I’m slowly and steadily improving my German pils game, and feel like this one is a winner! It’s a super basic recipe, but my philosophy has always been that the best pilsners are accentuated by skill and quality ingredients, rather … Continue reading

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Pfriem Pilsner

I recently bought a Foundry brewing system, and chose a German pils as my first brew. First off, I really like this style. Importantly for a first spin on the Foundry, it gave me a chance to try out a … Continue reading

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Dog Days Pilsner

As the summer reached its peak of heat near the end of August, pilsners were always on my mind. There’s nothing more refreshing than sitting out on the patio at the end of an afternoon, with a Willi Becher of … Continue reading

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Schell’s Pils Clone 1.1

Last year, one of my favorite recipes was a clone of Schell’s Pils, a German-style pilsner from Minnesota using 2-row malt rather than pilsner malt. I decided to have another go at this recipe, but with a few minor modifications … Continue reading

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Crystal Pils

One of my current brewing goals is to try out American noble-type hops, to see how they stack up against German varieties. I theoretically should be able to get American varieties that are fresher and slightly cheaper than their German … Continue reading

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