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Tag Archives: PP
Polacanthus Porter
Dark beers! They’re seemingly banished from the summer months, and yet I often have a craving for one even on the hottest days. Not a triple imperial barrel aged chocolate stout, of course–that’s best dumped in the sink during the … Continue reading
Posted in porter, tastings
Tagged American porter, Polacanthus Porter, porter, PP, tastings
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Brew Updates: Palaeotis Pils 1.2 & Old Pine Pale Ale
I’ve kegged two of my brews in the past week, incluing my German pils and my American pale ale. Here are the details! After 10 days in primary, I kegged Old Pine Pale Ale on 12 December 2017. I added … Continue reading
Posted in German pils, kegging, lager, pale ale
Tagged American pale ale, German pils, lager, Old Pine Pale Ale, OPPA, Palaeotis Pils, pale ale, pilsner, PP
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Palaeotis Pils 1.2
I really, really like a good German pils, and have iterated through two batches previously. Based on what I learned there, I refined the recipe a bit more. I opted for Magnum hops for bittering, Barke pilsner malt (courtesy of … Continue reading
Beer Tasting: Palaeotis Pils 1.1
Evaluating my most recent German pils recipe. Continue reading
Posted in German pils, pilsner, tastings
Tagged German pils, Palaeotis Pils, PP, tastings
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Beer Update: Palaeotis Pils & Gondwana Pale Ale
Gondwana Pale Ale 1.5 I kegged the latest iteration of my Gondwana Pale Ale on 7 June 2017, adding two ounces of dry hops in a baggie at that time. Final gravity was 1.012, down from 1.053, for 5.4% abv. … Continue reading
Posted in kegging, pale ale, pilsner
Tagged German pils, Gondwana Pale Ale, GPA, kegging, Palaeotis Pils, pilsner, PP
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Andy's Brewing Blog 