Tag Archives: Palaeotis Pils
Beer Update: Palaeotis Pils & Gondwana Pale Ale
Gondwana Pale Ale 1.5 I kegged the latest iteration of my Gondwana Pale Ale on 7 June 2017, adding two ounces of dry hops in a baggie at that time. Final gravity was 1.012, down from 1.053, for 5.4% abv. … Continue reading
Palaeotis Pils 1.1
Time for another batch…this time, a retool of my German pils. Compared to the last round, I have changed just about everything, although the overall base malt is basically the same. To speed my brew day along, I’m not doing a … Continue reading
Competition Results: Palaeotis Pils and Take Two Vienna Lager
I submitted my recent Vienna lager and German pils for the 2017 Romancing the Beer Competition, hosted by Thousand Oaked Homebrewers. I was pretty happy with these beers, and was pleased to see that the judges agreed! Take Two Vienna … Continue reading
Beer Tasting: Palaeotis Pils
My Palaeotis Pils, falling within the German pils style, has been on tap for a few weeks now, and seems to be reaching a peak in quality. Time for a tasting! The Basics Original gravity = 1.048, final gravity = 1.011, abv … Continue reading
Palaeotis Pils
On my continued quest to learn brewing grains in depth, I recently purchased a 55 lb. sack of Weyermann’s floor-malted Bohemian pilsner malt. This is the same stuff I used for my Lithographica Pilsner, and is cool on a scientific level … Continue reading
