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Tag Archives: malt
Holiday Festbier
I have always stereotyped lagers–especially those that are lighter in color–as beers best suited for warm weather. Lawnmower beer. That kind of thing. As my palate has expanded, though, I’ve decided that lighter lagers aren’t just for the summer. A … Continue reading
Summer Haze Brown Ale
A friend of mine who lives out east experimented with smoking his own malt–in this case, he scrounged up some sassafras root, and used it to smoke a two-row malt. It took me a bit to think about what kind … Continue reading
Posted in brown ale, experimental recipe, smoked beer
Tagged brown ale, malt, SHBA, smoked beers, Summer Haze Brown Ale
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The Quest for a Real Jurassic Beer
Unexpected connections between my vocation of paleontology and my avocation of brewing pop up in the strangest places. Recently, I decided to try my hand at a traditional Bohemian pilsner. While reading up on the style in order to develop … Continue reading
Posted in history, miscellaneous, pilsner
Tagged Archaeopteryx, malt, malting, paleontology, pilsner, Solnhofen Limestone, Weyermann Malting Company
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