Tag Archives: West Coast Wheat Beer

Beer Tasting: West Coast Wheat Beer

As my first all-grain wheat beer (and an American wheat beer at that), this batch has been a complete success. Check out the details below! The Basics Original gravity = 1.049, final gravity = 1.012, abv = 4.8%, estimated IBU … Continue reading

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West Coast Wheat Beer On Tap

Because I didn’t have any “summer beers” on tap, I opted to speed-carbonate my West Coast Wheat Beer. This entailed two days at 40 psi and 42°, which did indeed carbonate things quite nicely. If anything, it might have overcarbonated … Continue reading

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West Coast Wheat Beer Update

Today I kegged up the West Coast Wheat Beer, after 10 days in the primary fermenter. During the course of fermentation, I agitated the beer a few times to keep the yeast in suspension and ensure a full fermentation. At … Continue reading

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West Coast Wheat Beer

We’re getting low on the summer blonde ale, our easy-drinking summer beer, so before we get in a bad spot I figured it was time to brew up another light-and-tasty ale for the California summers. This recipe is based loosely … Continue reading

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