Category Archives: vanilla porter

My vanilla porter has gone through the first stage of fermentation, and after one week I have now transferred it into a glass carboy for secondary fermentation. At the time of transfer, the gravity was 1.024, down from the starting … Continue reading →

It is finally time for the first batch of the season! I’ve been wanting to do a vanilla porter for some time, because I have a bunch of vanilla beans from my last trip to Madagascar. My wife and I … Continue reading →